With most of the country experiencing extremely hot temperatures, we know you don’t want to turn on the oven! Here are some ideas for twisted dinners!
Pretzels and Salad: Defrost your favorite Kim & Scott’s pretzel, whether it be grilled cheese, traditional or spinach and feta. Either serve as is, since our product is ready to use, or warm up on the toaster oven or in the microwave. Pair your pretzel with a simple salad and you have a light, filling meal.
Pretzel Sandwiches and Your Favorite Side: Defrost one of our traditional or sourdough pretzels. Slice it in half like you would a piece of french bread. Add your favorite deli meats, cheeses and toppings. Place the top of the pretzels back on and voila! A twisted sandwich. Serve with your favorite side and a pickle if you’d like!
What kinds of twisted dinners do you make on hot days? Share your recipes with us! We’d love to share them!