We’re very proud of our nut free product and allergen aware practices here at Kim & Scott’s Gourmet Pretzels and we’re always on the lookout for new information on allergen-free foods. We just stumbled upon an article about Allergen Free and Vegan Springtime Treats on Parenting Pink that we just had to share with our loyal blog followers. The article was written by Kelly Rudnicki, the author of The Food Allergy Mama’s Baking Book. Kelly shares a few of her favorite allergy-free treats for springtime and a little tid bit about developing delicious dairy, egg, and nut free treats that everyone in her family can enjoy!
If you haven’t visited parentingpink.com before, they’re the web’s #1 source for parenting girls! Parenting girls brings with it unique challenges, issues, and joys and Parenting Pink is here to give you advice, offer lots of support, and share a few laughs along the way!
To learn more about this wonderful site, check it out >> http://parentingpink.com/
To read the full Allergen-Free article, click here >> http://parentingpink.com/2010/04/allergen-free-vegan/